Haruge, Malaafaiy and Farivalhu restaurants amp up new recipes

It’s always blissful to hear about new, innovative food recipes making their way into our well-deserved bellies. Fortunately for the guests of Kuramathi; food is something that is continuously being improved upon where a new dish pops up here and there leaving you to decide what to feast on during chow time.

Fresh vegetarian options are now on offer, bringing to you the exotic fare of the Indian vegetarian cuisine. Available during lunch and dinner; healthy food connoisseurs can indulge in vegetarian based dishes presented in a potpourri of flavours.

And then there’s dessert; where an all-new twist occurs in the Maldivian and Sri Lankan themed buffet. Taking in the authentic recipes of both countries, delectable delights such as banana fritters, screw pine cake and sweet rice balls are featured to satiate that sweet tooth.

Be sure to savour the deliciousness of these goodies!

About Kuramathi Maldives

Kuramathi is one of the first resorts to open in the Maldives and is part of Universal Resorts of Universal Enterprises Private Ltd, a 100% Maldivian owned company, and the pioneers of tourism in the Maldives.

An emerald jewel in the turquoise Maldivian waters, Kuramathi is a stunning island retreat with acres of luxuriant vegetation surrounded by spectacular beaches tapering into an endless sandbank. Villas blend contemporary design and nature and are set on the beach, amongst lush gardens or over water. Four poster beds, open-air bathrooms, rainfall showers or Jacuzzi, large outdoor decks with inviting daybeds or sun loungers, are just some of the creature-comforts enjoyed by our guests.

Dining options are diverse with many restaurants, bars and great-value all-inclusive packages, topped off with Maldivian service – welcoming, genuine and friendly.